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午魚一夜干

午魚一夜干

NT$250
NT$220
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Description






拂曉時分捕撈,在魚兒最新鮮的狀態下,立即配送至加工處理廠,以最專業的方式進行處理與清洗,去鱗、去鰓、去內臟,開背、清除血管,再將魚身完整洗淨,接著以最佳比例的鹽水和時間進行醃漬浸泡後,利用室內冷風ㄧ夜熟成,真空包裝、急速冷凍。
只要簡單煎煮或烘烤,美味、營養“午魚一夜干”就能輕鬆上桌。

  • 保存期限~冷凍-18度C:18個月
  • 重量:250~300克
  • 成分:午魚一夜干/精鹽

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